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T-HAVANA PARK: A Refreshing Oasis in Tema, Ghana

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By Dzifa Tetteh Tay a.k.a Daavi Dzifa

Tucked away in Community Nine, Tema, Ghana, lies T-Havana Park, a culinary gem that not only delights the palate but also nurtures the soul. Amidst a trend of artificial plants and trees in eateries, T-Havana Park proudly stands out for its lush, green surroundings. As a haven for nature lovers and food enthusiasts alike, this park is a testament to the vision of its owner, Emmanuel Abodakpi, a dedicated horticulturalist.

Upon visiting T-Havana Park, I had the pleasure of meeting Mr. Abodakpi, who shared his passion for environmental sustainability. “We’re committed to maintaining our natural surroundings,” he emphasized. “It’s our contribution to protecting the environment.” He acknowledged the challenges of upkeep, including substantial water and maintenance costs, but remains resolute in his commitment to combating climate change.

The benefits of T-Havana Park’s natural surroundings are numerous. The air is fresher, thanks to the plants’ ability to absorb pollutants and produce oxygen. The greenery promotes relaxation, improving mental well-being and reducing stress. The trees provide shade, mitigating the urban heat island effect and regulating the climate. Moreover, the natural plants attract beneficial insects and birds, supporting local biodiversity.

T-Havana Park’s dedication to sustainability shines through in their mouth-watering dishes, like the signature “akple (a maize meal) with abobi tadi (anchovies sauce)” infused with a hint of gari. Savoring each bite amidst nature’s splendor makes for a truly unforgettable experience. By choosing natural plants over artificial alternatives, T-Havana Park supports local biodiversity, enhances customer well-being, and contributes to a healthier environment.

In an era where environmental consciousness is paramount, T-Havana Park’s stance is commendable. Their commitment to maintaining a natural oasis in the heart of Tema serves as an inspiration to others. Visit T-Havana Park and indulge in a culinary escape surrounded by nature’s beauty. Emmanuel Abodakpi and his team have created a truly unique experience that will leave you refreshed and inspired.

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